Paddock Practices: Stubble management and nitrogen mineralisation – NSW (Factsheet)
This Grains Research and Development Corporation (GRDC) factsheet explains the findings of an experiment conducted near Temora in southern NSW. It found that different stubble management practices affect how much nitrogen is tied up or released for crops. Grazing or burning wheat stubble can reduce nitrogen immobilisation and improve nitrogen availability, particularly for a second wheat crop after canola. Over eight years, grazing stubble (while retaining at least 70% ground cover) never reduced yield and often increased it, mainly due to higher soil mineral nitrogen. Late strategic burning also increased second-wheat yields, partly by reducing nitrogen tie-up and, in some years, frost damage. Where large cereal stubble loads are retained, growers may need to reduce residues, avoid growing wheat after wheat, apply extra nitrogen or deep-band nitrogen to improve crop access and maintain yields. While this research was conducted in southern NSW, it may also be of interest to growers in other regions.#
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